Our Terrific Team

Our staff really are the most important part of our business because without them we could not cook great food and serve it with a smile seven days a week never mind win our awards! 

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Alison Owens
Krispies Kids,

We want to continue to give the kids who come to our shop a little bit extra so they know that eating fish is delicious and healthy and gives your brain an Omega 3 boost!

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Alison Owens
What is the NFFF Quality Award?

The assessment for the awards cover pretty much everything from hygiene to health and safety and cleaning schedules to customer service. Oh, and they eat our food too (that’s the tough part of the job for the assessor, poor thing).

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Alison Owens
Beautiful Beach Clean

"So, on a bright and very breezy afternoon my son, Charlie, and I rolled up our sleeves, put on our gloves, armed ourselves with tongs and the all important rubbish bags and got on to the estuary to help give it a good clean."

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Alison Owens
Photographing Fish!

As Exmouth is a seaside town there is a constant threat from hungry seagulls, they sit on the roof of the Church and eye us carefully so they can pounce as soon as our backs are turned. So, in order to avoid unwanted air born attacks we have to have to dispose of the food as quickly as possible. Fish and Chips for breakfast – yumm!

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Alison Owens
Tim and the RNLI

I signed up as a volunteer about three years ago now.  I wanted something that would challenge me in a different way to work and would help me give something back to this town I love so much.

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Alison Owens
Being on the BBC!

The day was a typical June day of torrential rain, it started at 4am when Tim had to go off to the fish market for the fish identification challenge. Next was the speed test, cook as many portions of Fish and Chips as possible in a given time...

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Alison Owens
What is the From Field to Fryer Award?

Krispies Fish and Chips is nominated for the prestigious From Field to Fryer Award which will be awarded at the National Fish and Chips Awards ceremony in London on Thursday 26th January 2017. Here, Tim and Kelly Barnes explain exactly what this award is about and what it means to them. 

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Alison Owens
"There's fish everywhere!"

"We’ve been talking about it so long I cannot believe it is really here. Tim and I are pretty tense, it’s strange how setting yourself a target can make you nervous but over nerves comes the driving spirit to do what we do best, to Put Fish First and sell amazing Fish & Chips."

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Alison OwensComment