Meet the krispies Crew
What is your job title?
I am a fish frier at Krispies
What does that mean?
I am part of the team that prepares and cooks delicious fish and chips for our customers
Where are you from?
My Family are from London but I am Exmouth born and bred!
When did you start working for Krispies?
Since February 2017
What is the best thing about your job?
Working with a motivated team to cook and deliver amazing food to our hungry customers
What does winning From Field to Frier mean to you?
It shows just how hard our team work, that we are knowledgeable about where our products come from which is important and is a nice reminder that the work we put in is recognised.
What is your favourite thing on the Krispies menu?
Haddock and chips!
Are you Battered, Traditional or Mixed
Who are your favourite sports team or band?
Ed Sheeran at the moment.
What is your favourite thing to do with a lazy, sunny afternoon?
Having some lunch outside in the sunshine and soaking up the rays!
What makes Krispies different from other take aways?
We are very driven and passionate and care very much about the quality of our food. Plus, you can’t beat the battered chips!